Brisket: A Family favorite, wagyu brisket is remarkable for its rich and full-flavor, buttery taste. Whether you are making homemade pastrami or smoking it for a Texas style BBQ, this cut is BBQ royalty!
Dry Aged Approx. (21 days) For Enhanced Flavor
Premium Quality Akaushi Wagyu
Hand-Cut By A Master Butcher
Source Verified By DNA Testing
Note: Brisket - 1 per package
Half Briskets weigh Approx. 4.0 to 5.0 lb
Whole Briskets weigh Approx. 9 to 10 lb