Brisket: A Family favorite, this Akaushi brisket is remarkable for its rich and full-flavor, buttery taste. Whether you are making homemade pastrami or smoking it for a Texas style BBQ, this cut is BBQ royalty!
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Dry Aged Approx. (21 days)
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Premium Quality Akaushi Beef
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Source Verified By DNA Testing
Note: For half briskets, you may specify in the order notes (in the shopping cart) for the point or flat. If we are out of points we will ship what is available.
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