Our Akaushi Chuck roasts are rich and flavorful, this roast is ideal for roasting or smoking on the grill for burnt ends. Low and slow is the name of the game, when cooking this cut of meat.
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Dry Aged Approx. (21 days) For Enhanced Flavor
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Premium Quality Akaushi Beef
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Superior Marbling
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Hand-Cut By A Master Butcher
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Source Verified By DNA Testing
Note: We offer three Chuck Roast Options,
Chuck Clod Roast 2.5 to 3.5 lb
Chuck Eye Roast 2 lb
Chuck Eye Roast 3 lb
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