Cut from the tenderloin, this cut is one of the most tender cuts of meat we offer. Our Filet Mignons are well-marbled and fork-tender to produce a juicy melt-in-your-mouth experience! Perfect for Grilling or Pan frying!
Each Steak cut is 1 ½ to 2 inches in Thickness
-
Dry Aged Approx. (21 days)
-
Premium Quality Akaushi Beef
-
Source Verified By DNA Testing
Note: Filet Mignon - 1 Filet per package
Customer Reviews
Based on 1 review
Write a review