Our Akaushi Beef Baja Filet also known as the Petite Tender, is a Marble Mountain Meats specialty cut made from muscle called the Teres Major located in the beef shoulder. The Baja Filet is a leaner cut from the shoulder, prized for its tenderness and amazing flavor. This cut is best enjoyed grilled or pan seared. Try it today!
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Dry Aged Approx. (21 days)
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Premium Quality Akaushi Beef
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Source Verified By DNA Testing
Note: Petite Tender .80 to 1.0 lbs. 1 per package
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