Tri-Tip Roast: The Tri-tip roast is California's contribution to American BBQ. Cut from the Sirloin this cut is typically barbequed whole and sliced thinly. Our Akaushi Tri-tips are tender with rich marbling, perfect for Grilling or Smoking.
Dry Aged Approx. (21 days)
Premium Quality Akaushi Beef
Source Verified By DNA Testing
Note: Tri-tip Roast Approx. 2.4 to 3 Lbs. 1 per package