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Akaushi Beef Crosscut Shank
Akaushi Beef Crosscut Shank

Akaushi Beef Crosscut Shank

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Cross-cut Shank: Also known as Osso Bucco, this well-marbled cut is great when slow cooked. Our Akaushi Crosscut Shanks will make a fantastic addition to a pot of smoked beans or braise in the oven in red wine to make a flavorful, fork-tender dish. 

  • Dry Aged Approx. (21 days) For Enhanced Flavor
  • Premium Quality Akaushi Wagyu
  • Superior Marbling
  • Hand-Cut By A Master Butcher
  • Source Verified By DNA Testing

Note: Cross Cut Shank  .70 to 1.0 lb - 1 per package